Our 10 Favourite Apple Recipes - Weekend at the Cottage (2024)

We’re collaborating with our friends at Ontario Apple Growers on this sponsored post, rounding up our favourite recipes made with one of our favourite ingredients, Ontario apples!

I’ve always had a thing for apples, and rightly so – they’re so satisfying enjoyed in a favourite recipe or simply on their own. Because of their versatility, I like to use them raw or cooked in a number of different ways to add that distinctive apple flavour.

Speaking of favourite recipes, we’ve got a few to share with you. Nice thing about this roundup is that it includes some of Weekend at the Cottage’s best and finest, but we’ve also included some from Ontario Apple Growers too. In our mind, we’re giving you an entire week of meals. All you need to do is pick up some apples and get making.

Before I continue, a few other things to keep in mind. Did you know Ontario apples are available year round? Keep your eyes peeled for those signs in the grocery store. Need help on what varieties might work best for a recipe? Head HERE and check out the full list on the Ontario Apple Growers website.

Last thing, as you go through these recipes, we’ve listed them in that “entire week of meals” framework, but we purposefully paired the recipes to give you a variety of apple for each day. You’re going to have less food waste, plus get an entire week of fab flavours too.

Without further adieu, how about some apple love? Here’s OUR 10 FAVOURITE APPLE RECIPES.

MONDAYNik’s Pick: Ontario Idared or Empire

Our 10 Favourite Apple Recipes - Weekend at the Cottage (1)

ONTARIO APPLE-WALNUT PANCAKES

We love the flavour of these easy-to-make pancakes, but also think the round slice of apple cooked into each is just perfect.

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CHICKEN WALDORF

One of our most popular salad recipes guaranteed to tickle your tastebuds and get rave reviews whenever you serve it to family and friends. One final claim to fame: it’s just as good the following day, that is, if you have any leftovers!

TUESDAYNik’s Pick: Ontario Honeycrisp

Our 10 Favourite Apple Recipes - Weekend at the Cottage (3)

CRUNCHY APPLE SALAD

This idea has us shredding carrots and parsnips before we toss them with a rich and tangy feta dressing along with apples and nuts.

Our 10 Favourite Apple Recipes - Weekend at the Cottage (4)

APPLE & ROASTED CHICKEN TURNOVERS

Get ready to look down at your plate and marvel at the way seven ingredients come together to create a simple meal idea that the whole family will love.

WEDNESDAYNik’s Pick: Ontario McIntosh

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APPLE PIE GRILLED CHEESE

Something very awesome happens when apple pie meets grilled cheese and this recipe proves it. Please note, we had kids test this recipe too and we ended up making more – they loved it!

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HARVEST APPLE CRISP

A simple process and easy instructions make this award-winning recipe a keeper. We do have have one suggestion, not sure how they missed it – serve with vanilla or caramel or dulce de leche ice cream!

THURSDAYNik’s Pick: Ontario Cortland

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ONTARIO APPLE-CHEDDAR SOUP

Soup is always a welcome addition to your menu plan, especially when there’s a bit of a chill in the air. This soup is loaded with apple flavour but the real magic happens after you (carefully) purée it, then gently stir in the cheddar and milk.

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HEALTHY CHOPPED SALAD WITH KALE

Wait a second Nik, I thought we’re talking about apples? Well, never one to miss an opportunity, we’re partnering the health benefits of kale with a stellar apple, tossing it all with a lemon vinaigrette.

FRIDAYNik’s Pick: Ontario Gala

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CHUNKY CRAN-APPLE BRAN MUFFINS

I’m placing this on the list as a great go-to muffin recipe for that relaxed weekend vibe! These muffins have a great flavour profile but I especially love that chunky apple bite they’ve got going on. They also freeze well, so you can make them in advance and keep them in the freezer. You can also toss them in the cooler and leave them to defrost on the drive up. Nice!

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CURRIED CHICKEN SALAD

This really amazing dish won our hearts from the first bite. Chicken, apple, celery, raisins and a creamy curried mayo – enjoy it on a favourite bread or scoop it up with raw veggies.

Hope we helped make your weekly meal planning a bit easier with OUR 10 FAVOURITE APPLE RECIPES. Don’t forget to head HERE for a full list of apple varieties grown in Ontario and remember Ontario apples are available throughout the year – yippee!

Every day is apple day!

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Our 10 Favourite Apple Recipes - Weekend at the Cottage (2024)

FAQs

What are the top 5 apples for baking? ›

For the best pies, crisps, and other baked treats, apples need to be firm enough to hold their own during the cooking process. We call these apples “baking apples” and to namedrop, they include Braeburn, Cortland, Honey Gold, Jonathan, Fuji, Gala, Granny Smith, Haralson, and Newtown Pippin.

What can I do with 10 pounds of apples? ›

Apple Recipes
  1. Applesauce. Homemade apple sauce is so much better than what you find in the jar. ...
  2. Apple Butter. Contrary to what some think, there is no butter in apple butter. ...
  3. Poached Apples. ...
  4. Apple Pie. ...
  5. Apple Muffins. ...
  6. Apple Cake. ...
  7. Caramel Apples. ...
  8. Apple Stuffing.
Aug 29, 2022

What to put on apples to make them taste better? ›

9 Things to Pair with an Apple
  1. Sharp Cheddar Cheese.
  2. Almond Butter + Orange Marmalade.
  3. Plain Yogurt + Honey + Cinnamon.
  4. Cream Cheese + Sweet Pickle Relish.
  5. Ricotta + Lemon Zest + Chopped Pistachios.
  6. Balsamic Vinegar + Brown Sugar + Ground Pepper.
  7. Berry Vinaigrette + Walnuts.
  8. Arugula + Bacon.
Sep 10, 2020

Is Honeycrisp a good baking apple? ›

Honeycrisp. One of the sweetest apples around, this Midwestern favorite is good for anything—including baking. It boasts a distinctive juicy crispness and is firm enough that it won't cook down much. It complements just about any other apple variety to make a stellar pie.

What is the sweetest apple to bake with? ›

Best Sweet Apples for Baking:
  • Jazz.
  • Pazazz.
  • Honeycrisp.
  • Pink Lady.
  • Jonagold.
  • Fuji.
  • Rome.
Sep 6, 2023

What apples should not be used for apple pie? ›

There are a few apples that don't make the cut. While great for snacking, Gala, Fuji and Red Delicious are the most common apples that won't hold up in the oven and will give you a watery-mushy pie, tart or cake.

What to do with 20 lbs of apples? ›

Since we're often asked what you can do with your 20-pound box of Michigan apples when you get home, here are some suggestions:
  1. Make Applesauce. ...
  2. Dry Some Apple Slices. ...
  3. Whip Up Some Apple Butter. ...
  4. Bake an Apple Pie. ...
  5. Make Homemade Apple Juice. ...
  6. Bake Apple Crisp. ...
  7. Dip Your Apples in Caramel. ...
  8. Add Apple Slices to a Charcuterie Board.
Oct 8, 2023

Can I freeze apples? ›

Sweeter apples such as Fujis or Galas are more likely to hold their flavor than tart varieties, but any apple will do fine in the freezer for six to nine months. Perhaps more important to keep in mind, though, is that freezing an apple does alter the texture, leaving the flesh spongier than that of a fresh apple.

What do I do with too many apples? ›

You could also make applesauce, apple butter or apple jelly. You could put them in muffins, crumbles and cakes. You could layer them in sandwiches. You could roast them with sausages or toss them into kale salad.

Why do you soak apples in salt water? ›

Here's the short version: The best way to prevent browning is to soak the cut fruit in a saltwater solution (half a teaspoon of kosher salt per cup of water) for 10 minutes, then drain and store until ready to use. The mild salt flavor can be rinsed off with tap water before serving.

Why do you put lemon juice on apples? ›

The longer the enzyme is exposed, the browner each slice will become. Lemon juice contains citric acid, which is a natural anti-oxidant. Therefore, when you apply lemon juice to apple slices, it helps to prevent the oxidation process.

What are the cons of Honeycrisp apples? ›

Honeycrisp is very susceptible to black rot, powdery mildew, and fire blight. Heat and sunburn are also issues with Honeycrisp. Fruit grows on the larger size, especially in early years. “Honeycrisp has thin skin, which is easily punctured.

What are the top 3 best apples? ›

10 Most Popular Apple Types—and Which Ones Are Best for Baking and Snacking
  • 01 of 10. Granny Smith. undefined undefined / GETTY IMAGES. ...
  • 02 of 10. Golden Delicious. liaminou / GETTY IMAGES. ...
  • 03 of 10. Red Delicious. LiveFree / GETTY IMAGES. ...
  • 04 of 10. McIntosh. ...
  • 05 of 10. Honeycrisp. ...
  • 06 of 10. Gala. ...
  • 07 of 10. Pink Lady. ...
  • 08 of 10. Fuji.
Oct 6, 2023

What is the most popular baking apple? ›

Granny Smith apples: Bright green with a citrusy flavor, Granny Smith apples are perhaps the most popular baking apple in the US.

What 4 apples are best used for baking? ›

The Best Apples for Baking
  • Jonagold. Tart with a honeyed sweetness, Jonagolds hold up exceptionally well in the oven. ...
  • Honeycrisp. This is our desert-island apple. ...
  • Braeburn. This superbly crisp apple has a concentrated taste and bakes up juicy but not mushy.
Sep 21, 2017

What type of apple is most popular for baking pies? ›

Granny Smith.

Firm and very tart, this variety is the go-to for many when it comes to pie because it keeps its shape extremely well. But it isn't exactly known for its flavor, so Granny Smiths are best used in conjunction with sweeter and/or more flavorful apples.

What apple is best for baking a cake? ›

Bon Appetit says the best apples for baking are Jonagold, Honeycrisp, Braeburn, Mutsu, Winesap, Pink Lady (Cripps Pink) but they also use Granny Smith often. They've listed several apples that have already been mentioned that are crisp and either sweet or tart.

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